Chocolate-cherry fruitcake from Ready for Dessert: My Best Recipes by David Lebovitz

  • buttermilk
  • dark chocolate chips
  • cocoa powder
  • kirsch
  • confectioner's sugar
  • granulated sugar
  • walnuts
  • all-purpose flour
  • butter
  • dried sour cherries
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute light rum for kirsch and pecans for walnuts. Other dried fruits can be substituted for cherries.

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