Prawn, coconut milk and coriander soup from A Taste of Australia: The Bathers Pavilion Cookbook by Victoria Alexander and Genevieve Harris and Sharon Dyson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Red onion may be subsituted for the shallots. Recipe may be made with chicken stock and chicken meat instead of fish stock and prawns.

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