Courgettes and green lentils to accompany slices of dark and interesting ham from Tender: A Cook and His Vegetable Patch (page 284) by Nigel Slater

  • spring onions
  • green lentils
  • parsley
  • sherry vinegar
  • courgettes
  • jamón
  • EYB Comments

    This is listed in the index as being on page 24 but is in fact on page 284.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This is listed in the index as being on page 24 but is in fact on page 284.

  • Jane on March 28, 2016

    Not very interesting - won't repeat.

  • MelMM on September 13, 2010

    Made a very nice light meal. The flavors go quite well together.

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