Is this the recipe you’re looking for?
It’s one of over 1 million recipes indexed on Eat Your Books.

If this recipe is available online - click on the link “View complete recipe” below. But remember to come back and add this recipe to your Bookshelf.

If there’s no link, it does mean you have to own the book or magazine to see the complete recipe.

Become an Eat Your Books member and you can create your own searchable index of all your recipes in your cookbooks, magazines, online and clippings.

Real muesli bars from Every Day (page 118) by Bill Granger

  • sesame seeds
  • dried apricots
  • honey
  • rolled oats
  • wheatgerm
  • unsweetened shredded coconut
  • sunflower seeds
  • flaked almonds

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hellyloves2cook on August 06, 2016

    I make these a lot. But I add 1/2cup of peanut butter with the sweetener and oil and sugar while heating....as Bill Granger did on his tv show/dvd.. when he showed how to make these. Not sure why it wasn't included in the book.. as the recipe is exactly the same minus the peanut butter. I have also made these using buckwheat flakes and raw groats to make them gluten free ( I am gluten free and cannot tolerate oats) but my kids like the regular oat version. Easy to make and delicious. Also great bashed up to use as granola which i then sore in a glass jar. Can also substitute honey for rice bran syrup ... which I have also done.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.