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Oven-baked chicken and asparagus risotto from Every Day (page 128) by Bill Granger

  • asparagus
  • Parmesan cheese
  • chicken breasts
  • Arborio rice
  • chicken stock

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Notes about this recipe

  • bvkastel on October 05, 2016

    I cooked this fantastic dish October 2016. My wife would have liked the asparagus to be cooked a little bit more.

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