Sweet potatoes with marshmallows from Feast: Food to Celebrate Life (USA) by Nigella Lawson

  • ground cinnamon
  • limes
  • sweet potatoes
  • mini marshmallows

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • tarae1204 on November 28, 2021

    This was a great rendition of what can be a divisive dish. I liked it! Nigella has you individually wrap sweet potatoes to roast. I made the purée in advance with 7 medium sweet potatoes (which I think was only 4 lb not the 7 called for — that’s high). The next day I warmed it up in saucepan and that helped reduce the extra liquid. We carefully spread marshmallows on the top and accidentally baked it at 450, instead of 425. We caught it just in time! 15 min? The marshmallows had melted into a shatteringly crisp layer. The lime is imperceptible but very good here.

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