Brussels sprouts with chestnuts, pancetta and parsley from Feast: Food to Celebrate Life (USA) by Nigella Lawson

  • Brussels sprouts
  • chestnuts
  • Marsala wine
  • pancetta
  • parsley

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Lsblackburn1 on November 23, 2018

    This is my favorite holiday Brussels recipe! I did cut them in half since they were big. Easy and delicious.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.