Lamb shanks with figs and honey from Feast: Food to Celebrate Life (USA) by Nigella Lawson

  • ground allspice
  • cinnamon sticks
  • dried figs
  • rosemary
  • honey
  • lamb shanks
  • canned pumpkin purée
  • red wine

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jzanger on February 03, 2011

    This was really delicious. I halved it and ended up making a gravy with the liquid at the end. Would also be great with prunes. I added a healthy amount of salt at the end which really tied the flavors together.

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