Winter tabbouleh from Where the Heart Is by Karen Martini

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • aargle on April 15, 2020

    Made this again after making it the first time about seven years ago and it was just as delicious as I remember. Very easy to put together and served it as an accompaniment to crumbed steak for a simple dinner. Karen Martini never lets me down.

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