Sticky fig and hazelnut puddings from Eat Well Live Well with High Cholesterol: Low-cholesterol Recipes and Tips by Karen Kingham

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eurydice on September 11, 2011

    Yummy lower fat version of sticky date pud. Just as nice with dates instead of figs.

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