Mushroom barley from Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time, & Altogether Well All of the Time by Diana Shaw
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garlic
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parsley
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cabbage with apples and cheese; Poached chicken breasts with artichoke stuffing; Chicken legs filled with sweet shredded cabbage; White beans and fresh tuna; Poached artichokes with artichoke stuffing
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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