Stir-fry ravioli with ground turkey and peppers from High Flavor, Low Labor: Reinventing Weeknight Cooking by J. M. Hirsch

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sturlington on November 10, 2014

    This looked better on paper than in execution. Recipe did not cohere well. Would not make again. p175

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