Marble molasses pound cake from Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations by Nancie McDermott

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cane syrup for molasses.

  • schambers on November 08, 2011

    Tried it because it was different than anything I usually make. It seemed to need more salt, or possibly a flavoring added to the base batter.

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