Traditional Irish soda bread from In the Kitchen with a Good Appetite: 150 Recipes and Stories about the Food You Love (page 351) by Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellwell on March 19, 2026

    Kind of a fail for me. Dough didnt come together well. Glad I had back-up bread.

  • Lepa on December 15, 2023

    This is fine warm and served with good butter. It is not good as it cools. I strongly prefer the Not-So-Irish Soda Bread on the opposite page, which is delicious.

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