Risotto with butternut squash from Pressure Perfect: Two Hour Taste In Twenty Minutes Using Your Pressure Cooker by Lorna J. Sass

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • redrocks on January 11, 2017

    Is there anything my beloved Instant Pot cannot do?! A great variation on the basic recipe. The butternut squash added a subtle sweetness that nicely complemented the creaminess.

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