Couscous "tabbouleh" from Mediterranean Harvest: Vegetarian Recipes for Everyone from the World's Healthiest Cuisine by Martha Rose Shulman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • westminstr on September 03, 2014

    ETA: I've now made this recipe several times. Last night I made it with the tomatoes and peppers for the first time. I liked these additions but prep time grew exponentially with all the extra chopping, taking it out of the quick weeknight category.

  • westminstr on January 24, 2014

    This was delicious. As we are in the depths of winter, I left out the tomato and red pepper, but otherwise followed the recipe. We loved it. Will surely revisit during summer heatwaves as this recipe requires no cooking other than a minute in the microwave.

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