Pesto from Barefoot Contessa How Easy Is That?: Fabulous Recipes & Easy Tips (page 180) by Ina Garten

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on July 21, 2019

    Easy to make. Nuts did not need the full 30 seconds in the processor. After adding the Parmesan, the pesto only needed a few seconds to puree, not a full minute.

  • Rachaelsb on June 20, 2019

    Always looking for new pesto recipes, but in the meanwhile, this is still my go to.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.