Smoked-bluefish pâté from Jane Brody's Good Seafood Book: A Guide to Healthy Eating with More Than 200 Low-Fat Recipes by Jane Brody and Rick Flaste

  • scallions
  • shallots
  • bluefish
  • ricotta cheese
  • Worcestershire sauce
  • cherry tomatoes
  • French bread
  • prepared horseradish

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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