Crisp chicken cutlets with salad on the side from Nigella Kitchen: Recipes from the Heart of the Home (page 28) by Nigella Lawson

  • buttermilk
  • ground cayenne pepper
  • Parmesan cheese
  • parsley
  • tomatoes
  • Worcestershire sauce
  • breadcrumbs
  • celery salt
  • baby spinach
  • dried thyme
  • chicken breast fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rpepper on March 24, 2016

    Easy and delicious

  • No1Alicat on November 16, 2015

    Bland and not really worth the amount of work involved.

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