Universally useful blue cheese dressing from Nigella Kitchen: Recipes from the Heart of the Home (page 125) by Nigella Lawson

  • buttermilk
  • apple cider vinegar
  • Worcestershire sauce
  • blue cheese
  • steak sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • KarinaFrancis on October 05, 2014

    Really good, I used it as a sauce with buffalo wings but Nigella is right, it would have a lot of uses. I used lite sour cream instead of buttermilk because that's what I had on hand.

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