Espresso or vanilla reduced cream sauce from Desserts 4 Today: Flavorful Desserts with Just Four Ingredients by Abigail Johnson Dodge

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chocolate decadence for a crowd; Rum-spiked roasted rhubarb-strawberry parfaits; Classic baked apples; Maple blueberry pandowdy; Individual peach tarte Tatins

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute coffee powder or vanilla extract for espresso powder.

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