Charcoal-grilled corn on the cob with mayonnaise, cheese, and chiles from The Best American Recipes 2000: The Year's Top Picks from Books, Magazines, Newspapers, and the Internet by Fran McCullough and Suzanne Hamlin

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Beer can chicken

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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