Thai fresh pea soup from Gourmet Meals in Minutes: Elegantly Simple Menus and Recipes from the Culinary Institute of America: by The Culinary Institute of America

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • cessyfr on May 13, 2017

    Delicious and quick to fix. If you want a smooth soup, you need to blend it for an extended period or pass it through a sieve before serving.

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