Whole wheat-potato rolls from Bread Machine Baking, Perfect Every Time: 75 Foolproof Recipes for Every Bread Machine on the Market -- Including Yours by Lora Brody and Millie Apter

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Notes about this recipe

  • eliza on January 16, 2026

    This recipe can make very nice rolls or bread, and I’ve done both. It’s convenient too if you have instant mashed potato around. Like all potato breads it rises well. For rolls, I tend to bake at 400 convection with steam for 10 min then 8-10 min without steam.

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