Korean-style grilled short ribs from Emeril at the Grill: A Cookbook for All Seasons by Emeril Lagasse

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • breakthroughc on February 15, 2021

    I made these for a friends birthday dinner (by request). These are the best and worth owning this cookbook for this recipe alone. It is a recipe I make over and over and always to rave reviews. As a bonus it is super easy.

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