Cheater's refried beans from Not Your Mother's Slow Cooker Cookbook (page 192) by Beth Hensperger and Julie Kaufmann

  • canned pinto beans
  • unsalted butter
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute canned black beans for canned pinto beans; and olive oil, canola oil, chicken fat, or bacon drippings for unsalted butter. Can use canned refried pinto beans or canned refried black beans.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned black beans for canned pinto beans; and olive oil, canola oil, chicken fat, or bacon drippings for unsalted butter. Can use canned refried pinto beans or canned refried black beans.

  • PennyG on April 28, 2013

    I am not sure why I thought these would be different, but no, they are not better than plain old canned refried beans. Certainly not worth the precious bacon fat I added!

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