Italian mushroom and eggplant sauce from Not Your Mother's Slow Cooker Cookbook by Beth Hensperger and Julie Kaufmann

  • eggplants
  • dried oregano
  • parsley
  • tomato paste
  • canned tomatoes
  • mushrooms
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sturlington on March 18, 2015

    I really don't like slow cooker recipes in which a lot of the cooking must be done before adding the ingredients to the slow cooker. It pretty much negates the value of the slow cooker.

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