Greek pasta casserole from Vegetarian Classics: 300 Essential and Easy Recipes for Every Meal by Jeanne Lemlin

  • feta cheese
  • garlic
  • dried oregano
  • parsley
  • canned tomatoes
  • roasted red peppers
  • dried red pepper flakes
  • olives
  • tiny shells pasta

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Kp101 on October 08, 2014

    great as is, or as base w/ tuna, or sausage; if adding sausage, deglaze pan with red wine

  • shamby on August 22, 2013

    p. 225

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