Oven-roasted stuffed portobello mushrooms from Fresh & Fast Vegetarian: Recipes That Make a Meal by Marie Simmons

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Red quinoa with scrambled eggs, asparagus and tamari almonds; Stir-fried Asian greens with crisp golden garlic; Oven-braised leeks with orange and thyme; Roasted potato slabs with romesco sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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