Rigatoni with courgettes, lemon and basil from Rachel's Food for Living by Rachel Allen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cream cheese for mascarpone cheese.

  • Pamsy on July 14, 2024

    Made again and really didn't enjoy it! Several possible reasons; used a yellow courgette where aesthetically green would be better, used Rummo's short rigatoni which was too thick and chunky, sauce wasn't that exciting!! Probably won't be repeated.

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