Special tarragon mayonnaise from Lobster at Home by Jasper White

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Traditional lobster salad

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • DKennedy on September 22, 2012

    Made as written and did not hold. Started over with an additional egg yolk and a plop of grainy mustard. Whisked thoroughly. To this added the broken mixture and it fixed the problem. Next time try 2 yolks to start with. Subbed fennel fronds from garden in place of tarragon as my tarragon seems to have died off.

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