Basic yellow cake from The Ultimate Southern Living Cookbook (page 99) by Southern Living Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute margarine for butter, and almond extract for a portion of the vanilla extract.

  • GiselleMarie on October 05, 2020

    I over baked this, but I layered it in my trifle bowl with vanilla pudding, strawberries, and whipped cream, so it really didn’t matter that it was dry. Baked properly, it probably deserves a better rating.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.