Peppermint bark from Simply Recipes by Emma Christensen

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This can also be made with white chocolate chips.

  • Barb_N on December 24, 2016

    No time for baking but in need of a homemade gift? This is a snap, impossible to mess up, and a favorite holiday flavor. The hardest part is crushing the candy to the right size pieces. I sifted out the powder then picked the largest pieces out before dropping them on the melted chocolate.

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