Mu shu chicken from Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-Find Ingredients by Ching-He Huang

  • toasted sesame oil
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  • white pepper
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  • EYB Comments

    Can substitute dry sherry for Shaohsing rice wine, gherkins or courgettes for preserved mustard greens, shiitake or chestnut mushrooms for dried wood ear mushrooms, and iceberg lettuce for Chinese pancakes.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry sherry for Shaohsing rice wine, gherkins or courgettes for preserved mustard greens, shiitake or chestnut mushrooms for dried wood ear mushrooms, and iceberg lettuce for Chinese pancakes.

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