Mu shu chicken from Chinese Food Made Easy: 100 Simple, Healthy Recipes from Easy-to-Find Ingredients by Ching-He Huang
-
toasted sesame oil
Buy Now
-
white pepper
Buy Now
- Show all ingredients...
-
EYB Comments
Can substitute dry sherry for Shaohsing rice wine, gherkins or courgettes for preserved mustard greens, shiitake or chestnut mushrooms for dried wood ear mushrooms, and iceberg lettuce for Chinese pancakes.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.
