Salmon, artichoke, and noodle casserole from Slow Cooker: The Best Cookbook Ever: With More Than 400 Easy-to-Make Recipes by Diane Phillips
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wide egg noodles
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salmon fillets
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EYB Comments
Can substitute cooked shrimp, cooked chicken or turkey, or leftover firm-fleshed fish for salmon fillet, and leftover spaghetti or fettuccini for egg noodles.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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