Baby leek salad with mustard vinaigrette from Chez Panisse Vegetables by Alice Waters and Patricia Curtan

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • CRCarroll6 on November 24, 2011

    The dressing was overwhelmed by the mustard. I think I would reduce the mustard if I were to make this again.

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