Italian lamb meatloaf from The CSIRO Total Wellbeing Diet, Book 2 by Manny Noakes and Peter Clifton

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • abengal on January 04, 2022

    I liked this but the rest of the household didn’t, it was too bland. Also, it really does need to be browned properly, and I had pulled it out of the oven too early. It is a bit sweet too and you do have to drain it as the recipe says. Used a handful of oats instead of breadcrumbs and doubled the pine nuts. Note to self, make again because it is good but find another recipe to flavour it, spices and herbs. Use the red cast iron baking dish again NOT a loaf tin, too large for a loaf tin. Not for guests.

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