Cheese straws from The Southern Foodways Alliance Community Cookbook by Sara Roahen and John T. Edge

  • ground cayenne pepper
  • butter
  • Parmigiano Reggiano cheese
  • soft wheat flour
  • sharp cheddar cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute all purpose flour for soft wheat flour.

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