Mushroom cappuccino (Bouillon de champignons comme un cappuccino) from Saveur Magazine, October 2010 (#132): The Great Meals Issue (page 98)
- ground cayenne pepper
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dried shiitake mushrooms
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EYB Comments
Cooked lobster tails can be substituted for crayfish tails, tarragon can be substituted for chervil.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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