Chicken in creamy yoghurt from Indian Food Made Easy by Anjum Anand

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Notes about this recipe

  • Ro_ on September 24, 2023

    I couldn't get whole chillis of any kind, so added a dried chilli to substitute. Also added a dash of sugar at the end. This curry was OK but not that special, I think it would have been nice with some more yoghurt stirred in at the end, and maybe a squeeze of lemon to give it some oomph.

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