West Sumatran chicken curry (Gulai ayam lado hijau) from Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Singapore and Malaysia by James Oseland

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken pieces or whole Long Island duck for whole chicken, unsalted macadamia nuts for candlenuts, and ground turmeric for fresh turmeric.

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