Goat cheese and onion tart with herb salad from Bobby Flay's Bar Americain Cookbook: Celebrate America's Great Flavors by Bobby Flay and Stephanie Banyas and Sally Jackson

  • goat cheese
  • chervil
  • heavy cream
  • honey
  • onions
  • parsley
  • tarragon
  • thyme
  • cream cheese
  • all-purpose flour
  • butter
  • mesclun
  • Pinot noir wine

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Parsley pesto

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.