Broiled blackened tofu from Appetite for Reduction: 125 Fast & Filling Low-Fat Vegan Recipes (page 147) by Isa Chandra Moskowitz

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Ginger mashed sweet potatoes and apples; Butternut coconut rice; Jerk asparagus; Pineapple collards

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    For a gluten-free variation, can substitute gluten-free soy sauce or gluten-free tamari for regular soy sauce or regular tamari.

  • redjanet on October 29, 2018

    This is a quick and easy recipe I can make for two people. I usually serve it with brown rice and tenderstem broccoli for a healthy mid-week dinner.

  • lajaxon on May 30, 2016

    Makes a tasty, firm baked tofu. Quick and easy. I recommend pressing the tofu.

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