Herb dressed turnips from Olive Magazine, October 2011 (page 76)

  • turnips
  • store-cupboard ingredients
  • Show all ingredients...

  • EYB Comments

    This recipe appears on page 6 in the insert "Olive Autumn Collection 2011 Part 2. 30 Autumn veg box recipes".

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe appears on page 6 in the insert "Olive Autumn Collection 2011 Part 2. 30 Autumn veg box recipes".

  • Agaillard on November 13, 2020

    Made for lunch yesterday.... Subbed capers for minced gherkins and served with baguette toasts with good ham/butter... The turnips were deceptively simple to make with very little ingredients... but they were excellent .. The parsley and garlic worked their usual wonderfulness ... Really nice and tasty. Will make again and maybe try to toast the turnips a little bit more on the pan step

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