Broccoli Romanesco: cooking it as a vegetable dish & pairing it with pasta from Serious Eats by Gina DePalma

  • pecorino Romano cheese
  • garlic
  • Show all ingredients...

  • EYB Comments

    Can substitute mezze rigatoni pasta for ditalini pasta.

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • Eat Your Books

    Can substitute mezze rigatoni pasta for ditalini pasta.

  • Cheri on October 15, 2013

    Steam/sauté and finish by caramelizing in a splash of olive oil. Delicious. Best served simply. Mild and unique taste when very fresh. Nothing like broccoli, more like cauliflower.

  • adrienneyoung on October 15, 2013

    Boring.

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