Carrots in scapece with cumin and honey from Molto Batali: Simple Family Meals from My Home to Yours by Mario Batali

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellwell on January 28, 2025

    These are very good. I didnt marinate them more than 45 minutes but they were fine anyway. I will make these again.

  • JKDLady on January 07, 2016

    I made this without changes to the recipe. I loved it! I did make it a day ahead.

  • Riccardo on May 04, 2013

    I used half red wine vinegar and half balsamic, also a bit more honey than called for, to make a richer, sweeter glaze. The cumin adds a nice flavor. Definitely make a day ahead for fully developed flavor.

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