Tex-Mex meat loaf with a chipotle-tomato glaze from The Homesick Texan Cookbook (page 196) by Lisa Fain

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute tortilla chips for crackers.

  • julie_vkkl68 on May 09, 2026

    It was good but I think I’d prefer others more

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