The three mushketeers: three mushroom soup from Eat, Shrink & Be Merry!: Great-Tasting Food That Won't Go from Your Lips to Your Hips! by Janet Podleski and Greta Podleski

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute cream or milk for sour cream.

  • Delys77 on April 25, 2012

    Simple but quite good. They say not to crisp the bacon, which seems to make sense, but you should slice it super small since you don't want to end up with chunks of soft bacon in your soup. Would also be better if it was pureed more.

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