Golden chicken korma from I Love Curry by Anjum Anand
- bay leaves
- caraway seeds
- cashew nuts
- cinnamon sticks
- whole cloves
- creamed coconut
- ground coriander
- double cream
- garlic
- fresh ginger
- onions
- turmeric
- black peppercorns
- yogurt
- ground almonds
- green cardamom pods
- white poppyseeds
- chicken
- blade mace
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
