Smoky Jo soup from Free Range in the City by Annabel Langbein

  • fennel seeds
  • onions
  • canned tomatoes
  • chorizo sausages
  • ham hocks
  • cumin seeds
  • smoked paprika
  • canned kidney beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned cannellini beans for red kidney beans.

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